Vagococcus teuberi

Vagococcus teuberi
Scientific classification
Domain:
Bacteria
Phylum:
Bacillota
Class:
Bacilli
Order:
Lactobacillales
Family:
Enterococcaceae
Genus:
Vagococcus
Species:
V. teuberi
Binomial name
Vagococcus teuberi
Wullschleger et al. 2018[1]
Type strain
CG-21[2]

Vagococcus teuberi is a bacterium from the genus of Vagococcus which has been isolated from fermented soured milk from Bamako.[1][3][4][2][5]

References

  1. 1 2 "Species: Vagococcus teuberi". lpsn.dsmz.de.
  2. 1 2 Wullschleger, Stephan; Jans, Christoph; Seifert, Clelia; Baumgartner, Sarah; Lacroix, Christophe; Bonfoh, Bassirou; Stevens, Marc J.A.; Meile, Leo (March 2018). "Vagococcus teuberi sp. nov., isolated from the Malian artisanal sour milk fènè". Systematic and Applied Microbiology. 41 (2): 65–72. doi:10.1016/j.syapm.2017.11.003.
  3. ↑ "Vagococcus teuberi". www.uniprot.org.
  4. ↑ "Taxonomy of the species Vagococcus teuberi Wullschleger et al. 2018". doi:10.1601/tx.31765. {{cite journal}}: Cite journal requires |journal= (help)
  5. ↑ "German Collection of Microorganisms and Cell Cultures GmbH: Details". www.dsmz.de.


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